Hello dear
Welcome To Wakura
Wakura, nestled in the vibrant alleys of Kabukicho, Tokyo, is a 24/7 haven for ramen enthusiasts. Specializing in authentic Hakata-style ramen, it offers comforting bowls like the Pork Ramen (Tonkotsu) and Char-玉ラーメン, perfect for late-night cravings or hangover remedies. While some reviews note a lack of cleanliness and spaciousness, many diners praise the rich, flavorful broth and perfectly cooked noodles. The swift service and the option for "extreme hard" noodles add to the unique experience. Despite nearby competition, Wakura’s loyal following and genuine ramen experience make it a memorable stop for any noodle lover.
About
Wakura
Welcome to the bustling alleys of Kabukicho, Tokyo, home to the 24-hour ramen haven, Wakura. Nestled in the vibrant heart of Shinjuku City, this gem serves up authentic Hakata-style ramen that captures the attention of local food enthusiasts and night owls alike. Whether you're nursing a hangover or just craving a warm bowl of comfort, Wakura has the perfect solution.
Step inside to discover a menu that features highlights such as the チャー玉らーめん (Chashu Tamago Ramen), priced at JP¥1,050, and the classic 1.5らーめん (1.5 Ramen), which is a steal at JP¥750. The dishes here are characterized by their rich, flavorful tonkotsu broth and perfectly cooked noodles—each bowl designed to satisfy your cravings.
However, patrons have voiced mixed opinions about the atmosphere. While the service tends to be swift and the staff polite, the cleanliness and spaciousness of the establishment leave something to be desired. Reviews from customers like Mischa Ngan acknowledge that while it may not be a pristine dining experience, the authentic taste of Hakata ramen overshadows these concerns. Others, such as KPM, tout Wakura as a must-visit for ramen lovers, especially for those seeking solace in a hearty bowl during late-night adventures.
One highlight, as noted by Jonny Var, is the outstanding pork ramen that has earned rave reviews. With rich flavors that resonate with traditional Japanese cooking, Wakura’s tonkotsu ramen has become a staple for many. For those adventurous eaters, the “extreme hard” noodle option is a fun way to add texture to your meal, as experienced by Card Yoda.
Despite some critiques regarding the quality of the pork and the overall ambiance, the flavorful broth and the expertly cooked noodles—alongside the option for extras like an additional serving of noodles—ensure that your visit to Wakura will be rewarding. If you're exploring the vibrant streets of Shinjuku and have a craving for ramen, don’t miss the chance to dive into the comforting embrace of a bowl from Wakura!
For ramen aficionados or anyone in need of a late-night bite, Wakura stands as a testament to Tokyo’s diverse culinary scene. Grab your chopsticks and immerse yourself in a unique experience that encapsulates the essence of Japan’s noodle culture!
Address: 1 Chome-1011, Kabukicho, Shinjuku City, Tokyo 160-0021, Japan
Phone: +81 3-3205-2600
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“ The ramen is in authentic hakata style. It's not excellent, not bad and 24hr. Not bery clean and not spacious. Good to have if you want a hakata style ramen. Yet Ichiran is near and 24hr, i don't see the reason to go there except the long queue. ”
“ This 24/7 Hakata ramen spot is a must for ramen enthusiast. The location is hidden in the busy alleys of Kabukicho and is popular with the locals especially after a long night out in dire need of a hangover cure or simply just for tasty bowl of ramen. ”
“ Awesome Pork Ramen (Tonkotsu) Highly recommend! Must Try One of the best Ramen in Kabukicho ”
“ I searched for ramen shop, there is one in the Golden Street in Shinjuku but there's a line, I don't think any kind of ramen worth lining up so I visited Wakura. I really like the "extreme hard" choice, I had 1 bowl of ramen and an extra noodle, the guy next to me got 3. Taste is typical Japanese good ramen style, don't line up for ramen, it won't taste 50% better. ”
“ The ramen had a tasty broth and we got served in no time. Very tasty noodles and boiled egg but the pork was almost fat cuts and the place didn’t smell too good. Service was nice and polite ”
“ Delicious and quick place for ramen. Seating is limited but people eat and go. You order on the vending machine and can pay with your IC card. You give the ticket to the staff and tell them your noodle texture and they will quickly make your bowl. It is very affordable and the ramens come with a lot of meat. They give you a stamp card for their rewards. The ramen was very delicious!! I would come here again! The staff was very nice and asked us where we were from! ”
“ A delightful thick and salty tonkotsu ramen broth. Order via the ticket machine, then sit down at the counter to enjoy. I wish we had ramen that good in Australia. ”